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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Crisis Management | TUR407 | Elective | Bachelor's degree | 4 | Fall | 6 |
Associate Prof. Dr. Hatice GÜÇLÜ NERGİZ
1) Explain the importance of crisis in business life.
2) Use the stress in benefit of the organization.
3) Define the sources of organizational crisis.
4) Manage the organizational crisis.
5) Take responsibility to protect organizations reputation during the crisis in the tourism.
6) Explain the crisis in business life.
Program Competencies | ||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | ||
Learning Outcomes | ||||||||
1 | High | Middle | High | Low | Middle | High | Middle | |
2 | Middle | High | High | High | Middle | High | Middle | |
3 | Middle | Middle | High | Middle | Middle | Low | Middle | |
4 | High | High | Middle | Middle | Low | Low | Middle | |
5 | Middle | Middle | Low | Middle | High | Middle | Middle | |
6 | High | High | Middle | Middle | High | Low | Middle |
Face to Face
None
Tourism Management
Concept and meaning of crisis, crisis analysis, systems of crisis, resources of crisis, process of crisis, symptoms of crisis, process of criris management, Types of Crisis, Natural Disaster Crises, Economic Crises, Socio-Cultural Crises,Ecological Crises, Political Crises, Crises in Tourism.
1) Lecture
2) Question-Answer
3) Discussion
4) Case Study
Contribution of Midterm Examination to Course Grade |
40% |
---|---|
Contribution of Final Examination to Course Grade |
60% |
Total |
100% |
Turkish
Not Required