| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Tourism Economics | TSP123 | Compulsory | Associate degree | 1 | Fall | 3 |
Name of Lecturer(s)
Prof. Dr. Bilsen BİLGİLİ
Lecturer Zeynep GENÇ
Lecturer Ekrem ÖZDEMİR
Learning Outcomes of the Course Unit
1) It depicts the importance of tourism movements as an economic event.
2) Defines the contributions of tourism to the country, region and world economies.
3) Supply, demand, needs, market, etc. related to tourism. defines concepts.
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||||||||||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | ||
| Learning Outcomes | |||||||||||||||||||||||
| 1 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 2 | No relation | No relation | No relation | No relation | No relation | Middle | No relation | No relation | No relation | No relation | No relation | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 3 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | High | High | No relation | High | No relation | High | No relation | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
General accounting
Course Contents
Tourism systems and operations, definition of tourism product, comparative advantage principle, tourism supply, its characteristics and comprehensions, tourism demand, its characteristics and types, determining pricing in tourism and main problems, equilibrium in tourism and factors affect the equilibrium, inflation and devaluation, the role of government in tourism and crisis in tourism sector.
Weekly Schedule
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Recommended or Required Reading
Planned Learning Activities and Teaching Methods
1) Lecture
2) Question-Answer
3) Discussion
4) Group Study
5) Brain Storming
Assessment Methods and Criteria
Contribution of Semester Studies to Course Grade |
40% |
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Contribution of Final Examination to Course Grade |
60% |
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Total | 100% | |||||||||||
Language of Instruction
Turkish
Work Placement(s)
Not Required