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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
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Recreation and Animation Management | OMP134 | Elective | Associate degree | 1 | Spring | 4 |
Assistant Prof. Dr. Armağan YILDIRIM
1) Define the recreation and animation. Explain the importance and recreation and animation for the hospitality services industry.
2) Explain evolution and importance which are related with international, social, econamic and cultural dimensions.
3) Explain the importance of recreation and animation for healthy life.
4) Explain the importance of recreation and animation for hospitality industry.
5) Explain the types of recreation and animation in Turkey and all over the world.
6) Apply preperation technics and processes of animation organization steps.
7) Explain works and aims of establishments and organizations that are engaged in recreation and animation.
8) Comprehend and apply preperation technics and process of recreation and animation facilities.
9) Identify recreation and animation as a profit generator and explain efficiency, productivity and rationality.
10) Explain the importance of sales and marketing of the recreation and animation.
11) Explain extensive recreation and animation facilities in the accomodation enterprices.
12) Identfy fully and appreciate the customer's needs. Recall rapidly recognize problematic situations.
13) Improve business writing and verbal communication.
14) Explain what is going on in the field of recreation and animation operations all over the world and Turkey.
Program Competencies | |||||||||||||||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | ||
Learning Outcomes | |||||||||||||||||||||||
1 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
2 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
3 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
4 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
5 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
6 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
7 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
8 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
9 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
10 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
11 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
12 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
13 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
14 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High |
Face to Face
None
Congress and Fair Organization
Recreation animation with related concepts and practices contained in the literature.
1- SPOR TURİZMİ, Yrd. DOç. Dr. Atilla Hazar, Detay Yayıncılık, ISBN: 978-975-8969-93-7, 1.Baskı.
2- Turizm, Çevre ve Toplum, Doç. Dr. Muammer Tuna, Detay Yayıncılık, 2.Baskı.
3- Rekreasyon ve Animasyon, Yrd. Doç. Dr. Atilla Hazar, DETAY YAYINCILIK, ISBN : 978-975-8326-09-0, 2.Baskı.
1) Lecture
2) Question-Answer
3) Discussion
4) Drill and Practice
5) Group Study
Contribution of Semester Studies to Course Grade |
30% |
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Contribution of Final Examination to Course Grade |
70% |
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Total | 100% |
Turkish
Not Required