Entrepreneurship and Sme
Public Relations and Publicity
Vocational School of Kandıra
Short Cycle (Associate's Degree)
| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Entrepreneurship and Sme | HIP213 | Elective | Associate degree | 2 | Fall | 3 |
Name of Lecturer(s)
Assistant Prof. Dr. Dilay GÜVENÇ
Lecturer Emine DEMİRCİLİ
Lecturer Volkan DEDEOĞLU
Learning Outcomes of the Course Unit
1) knowledge and skills necessary to use different approaches and methods in entrepreneurship
2) skills and knowledge for innovation and creativity techniques
3) knowledge and skills related to business organization
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||
| Learning Outcomes | |||||||||
| 1 | High | No relation | No relation | No relation | No relation | Middle | No relation | No relation | |
| 2 | High | No relation | No relation | No relation | No relation | Middle | No relation | No relation | |
| 3 | High | No relation | No relation | No relation | No relation | Middle | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Not Required
Course Contents
Entrepreneurial process, characteristics, skills, international and Small and Medium Sized Businesses relationship with Turkey to evaluate the sample organization, feasibility studies and solutions to problems. Developed by KOSGEB "Entrepreneurship Practice" should be carried out
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Language of Instruction
Turkish
Work Placement(s)
Not Required