| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Canons of Conduct | OMP238 | Elective | Associate degree | 2 | Spring | 3 |
Name of Lecturer(s)
Assistant Prof. Dr. Hıfzı Fatih YAKUT
Assistant Prof. Dr. Benan YÜCEBALKAN
Lecturer Selma ÖNBAŞ
Lecturer Toprak TEMEL
Lecturer Dr. Ezgi Fatma ERBAŞ KELEBEK
Learning Outcomes of the Course Unit
1) Define the rules of general etiquette and behavior.
1) Define the rules of general etiquette and behavior.
2) Explain the social customs and the observance.
2) Explain the social customs and the observance.
3) Associate the relationships between the invitation and the rules of eating.
3) Associate the relationships between the invitation and the rules of eating.
4) Associate the relationships between the protocol rules and the appeal.
4) Associate the relationships between the protocol rules and the appeal.
5) Evaluate various ways of moving elsewhere.
5) Evaluate various ways of moving elsewhere.
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||
| Learning Outcomes | |||||||||
| 1 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 1 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 2 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 2 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 3 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 3 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 4 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 4 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 5 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
| 5 | High | Middle | Low | Middle | Low | No relation | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Absence
Course Contents
Social Etiquette and Code of Conduct course using a variety of sources, taking into consideration our country's values and created the present social structure. Etiquette for the modern man of today can not consist of only one set of rules of behavior.so in this course, "good manners" to show the ways to communicate the concept to man, his respect for himself and others to increase knowledge and awareness refers to possession.
Weekly Schedule
1) Meet and introductions.2) Greetings
3) Speech
4) Greeting
5) Invitation
6) Social relations
7) Clothes-clothing
8) Midterm examination/Assessment
9) Food
10) Visit
11) Gift
12) Letter
13) E-mail
14) Telephone
15) Various ways of moving elsewhere
16) Final examination
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
1) Lecture
2) Discussion
3) Group Study
4) Case Study
5) Self Study
Assessment Methods and Criteria
Contribution of Midterm Examination to Course Grade |
30% |
|---|---|
Contribution of Final Examination to Course Grade |
70% |
Total |
100% |
Language of Instruction
Turkish
Work Placement(s)
Not Required