Presentation Techniques
Medicinal and Aromatic Plants (MAPs)
Vocational School of Izmit
Short Cycle (Associate's Degree)
| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Presentation Techniques | TBP217 | Elective | Associate degree | 2 | Fall | 3 |
Name of Lecturer(s)
Associate Prof. Dr. Funda DÖKMEN
Associate Prof. Dr. Halil SAMET
Assistant Prof. Dr. Semin Özge KESKİN
Lecturer Serenad OTAR
Lecturer Dr. Hilal YILMAZ
Learning Outcomes of the Course Unit
1) List presentation techniques and preparation steps of impressive presentation.
1) Classifies presentation techniques and presentation preparation steps.
2) List the rules of effective speaking.
3) Express what he has learned in written and oral forms.
4) Express himself in front of the community.
5) Use written and visual media.
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | ||
| Learning Outcomes | |||||||||||
| 1 | High | No relation | Middle | No relation | High | No relation | No relation | High | High | No relation | |
| 1 | High | No relation | High | No relation | High | No relation | No relation | High | High | No relation | |
| 2 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 3 | High | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | |
| 4 | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 5 | High | High | No relation | No relation | Low | No relation | No relation | No relation | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Not Required
Course Contents
The concept and importance of the presentation; Presentation design program; Subject selection; Regulation and control of time; Presentation materials; Presentation techniques and presentation.
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Number |
Percentage |
|
|---|---|---|
Contribution of Presentation/Seminar to Course Grade |
2 |
20% |
Contribution of Final Examination to Course Grade |
1 |
80% |
Total |
100% |
|
Language of Instruction
Turkish
Work Placement(s)
Not Required