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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Basic Microbiology | PDP125 | Compulsory | Associate degree | 1 | Fall | 4 |
Assistant Prof. Dr. Rüştü TAŞTAN
Assistant Prof. Dr. Hüseyin UZUNER
1) Define the general characteristics of human pathogenic microorganisms.
2) Implement methods of sampling for bacteriological and mycological cultures.
3) Interpret the results of antibiotic susceptibility tests.
4) Apply methods of antisepsis, sterilization and disinfection.
5) Apply antiseptic methods of superficial fungal infections and infective wounds of the foot.
6) Explain the basic concepts of genetics and antimicrobial resistance of microorganisms.
7) Define the general characteristics of pathogenic fungi that cause diseases of the foot.
8) Explain the causes and prevention methods of infectious diseases for foot patients.
Program Competencies | |||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||
Learning Outcomes | |||||||||
1 | No relation | High | No relation | No relation | No relation | No relation | No relation | Low | |
2 | No relation | Middle | No relation | No relation | Middle | No relation | No relation | Middle | |
3 | High | No relation | Middle | No relation | No relation | High | No relation | Middle | |
4 | High | High | High | High | High | Middle | No relation | Low | |
5 | High | High | High | High | High | High | High | High | |
6 | Low | Middle | Middle | Low | Low | Middle | Low | No relation | |
7 | Middle | High | High | High | High | High | Low | Low | |
8 | High | High | High | High | Middle | Middle | Middle | Low |
Face to Face
None
No.
Describe the general characteristics of microorganisms and pathogenic micro-organisms. Relationships between microorganisms and micro-organisms and flora impacts. Head and foot infection transmission and prevention of infectious factors explaining factors. Patients with foot infections, methods of sample collection and disclosure of antisepsis.
1- Taştan R. ve Okcu O. (2016). Sağlık Meslekleri İçin Mikrobiyoloji Ders Kitabı Cilt-1, 2. Baskı, S.1-340, ISBN: 978-605-5100-64-3, Umuttepe Yayınları, Kocaeli
2- Bilgehan, H., Temel Mikrobiyoloji ve Bağışıklık Bilimi, 10.baskı, Barış Yayınları İzmir, 2000.
3- Willke, A., Söyletir, G. ve Doğanay, M. Enfeksiyon Hastalıkları ve Mikrobiyolojisi, 3. baskı, Nobel Tıp Kitabevi, İstanbul, 2007.
4- Arda, M. Basic Microbiology, Medisan Publications, Ankara, Turkey. 2001
5- Taştan, R. Yayınlanmamış Temel Mikrobiyoloji Ders Notları (Sunumlar), 2020-2021.
1) Lecture
2) Question-Answer
3) Drill and Practice
4) Group Study
5) Brain Storming
6) Self Study
Contribution of Semester Studies to Course Grade |
30% |
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Contribution of Final Examination to Course Grade |
70% |
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Total | 100% |
Turkish
Not Required