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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Vocational Education In Business (ime) II | IYP016 | Elective | Associate degree | 2 | Spring | 15 |
Associate Prof. Dr. Seher UÇKUN
Assistant Prof. Dr. Hale BÜTÜN BAYRAM
1) To consolidate the knowledge and experience gained during their education period,
2) To provide the opportunity to closely follow the technological developments in the sector by introducing the workplaces related to the program,
3) To introduce the organizational structure and hierarchical order in the workplaces, to gain work discipline,
4) To gain the ability to use and apply the theoretical and applied knowledge they have received,
Program Competencies | ||||||||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | ||
Learning Outcomes | ||||||||||||||||
1 | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
2 | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
3 | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
4 | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation |
Face to Face
None
Not Required
.Preparation and updating of workplace training protocol. Ensuring coordination and harmony between the Program Workplace Training Commissions in order to carry out workplace trainings effectively and efficiently. Organizing introductory and guiding meetings to ensure that college students receive the necessary preliminary information for workplace training and practice in line with the provisions of the directive.
Contribution of Practices to Course Grade |
30% |
---|---|
Contribution of Final Examination to Course Grade |
70% |
Total |
100% |
Turkish
Required