>
Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Ceramics Application Studio -4 | SCT230 | Compulsory | Associate degree | 2 | Spring | 5 |
Lecturer Hakan ÖCEL
1) Designing for ceramics.
2) Shaping the designed form.
3) Building up a project.
4) Writing a project report.
5) Exhibit the project with the finished work.
Program Competencies | |||||||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | ||
Learning Outcomes | |||||||||||||||
1 | High | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
2 | High | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
3 | High | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
4 | High | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
5 | High | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation |
Face to Face
None
None
Designing for ceramic forms, shaping clay, drying, decorating, glazing and firing processes.
1- Susan Peterson, Jan Peterson, Seramik Yapıyoruz, 2009, Karakalem Kitapevi Yayınları, Seramik Prof. S.Sibel Sevim, Dekorlar ve Uygulama Teknikleri,2015,Nobel Akademik Yayıncılık, Harry Fraser, Seramik Hataları ve Çözüm Yolları,2010, Karakalem Kitapevi Yayınları.
1) Lecture
2) Discussion
3) Modelling
4) Lab / Workshop
5) Self Study
Contribution of Semester Studies to Course Grade |
40% |
|||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
Contribution of Final Examination to Course Grade |
60% |
|||||||||||
Total | 100% |
Turkish
Not Required