Use of Molecular Genetics In Horticulture
Horticultural Sciences
Institute of Natural and Applied Sciences
Second Cycle (Master's Degree)
| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Use of Molecular Genetics In Horticulture | BBY526 | Elective | Master's degree | 1 | Spring | 8 |
Name of Lecturer(s)
Associate Prof. Dr. Gülsüm Ebru ÖZER UYAR
Learning Outcomes of the Course Unit
1) Be able to make plant cell, tissue and organ cultures.
2) Be able to know molecular markers and their applications in horticultural plants.
3) Be able to know about RFLP, RAPD, SSRP and SCAR.
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||
| Learning Outcomes | |||||||||
| 1 | No relation | No relation | No relation | Middle | No relation | High | Middle | No relation | |
| 2 | No relation | No relation | No relation | Middle | No relation | High | Middle | No relation | |
| 3 | No relation | No relation | No relation | Middle | No relation | High | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
none
Course Contents
Plant cell, tissue and organ cultures, micropropagation techniques, DNA markers, RFLP, RAPD, SSRP, SCAR and analysis of nucletide sequences and gene mapping
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Contribution of Semester Studies to Course Grade |
60% |
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Contribution of Final Examination to Course Grade |
40% |
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Total | 100% | |||||||||||
Language of Instruction
Turkish
Work Placement(s)
Not Required