| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Summer Practice | Elective | Associate degree | 2 | 6 |
Name of Lecturer(s)
Prof. Dr. Arzu MORKOYUNLU
Prof. Dr. Hasan ÖKTEM
Associate Prof. Dr. Ömer GÜNGÖR
Associate Prof. Dr. Hasan KAYA
Associate Prof. Dr. Şule Yıldız ŞİRİN
Assistant Prof. Dr. Önder EKİNCİ
Lecturer Ferit ARTKIN
Lecturer Şener DENİZ
Lecturer Melek KAYA
Lecturer Evren KUTLU
Lecturer Selma ÖNBAŞ
Lecturer Ersen TİRYAKİ
Lecturer Sinem TOSUN
Lecturer Gülten YILMAZ
Lecturer Uğur YÜCEL
Lecturer Ali FEJZULAI
Lecturer Büşra KURNAZ
Lecturer Toprak TEMEL
Lecturer Mustafa ÜNSAL
Lecturer Dr. Ruhan ÖZEL
Learning Outcomes of the Course Unit
1) Integrate theoretical knowledge with practice.
2) Work collaboratively in a team.
3) Undertake responsibility.
4) Observe real life working environment.
5) Develop decision making skills.
6) Be aware of professionalism.
7) Consider cost and time efficiency.
8) Act in accordance with the rules of work place.
9) Observe problems that might be encountered in work life.
10) Propose solutions for possible problems.
11) Comply with occupational health and safety rules.
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||||||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | ||
| Learning Outcomes | |||||||||||||||||||
| 1 | No relation | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 1 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 2 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 2 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 3 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 3 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 4 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 4 | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | High | |
| 5 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 5 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Not Required
Course Contents
During the work placement which takes place in a real work environment, students have the opportunity to develop their decision making and practical skills by undertaking responsibility. They also have the opportunity to make a comparison between theory and practice. Throughout their work placement, students keep records of their observations in the work placement logbook, which is to be evaluated after the completion of the work placement.
Recommended or Required Reading
Documents available at the work place.
Planned Learning Activities and Teaching Methods
1) Observation Method
2) Task-based Learning Method
Assessment Methods and Criteria
After the evaluation of the log book and an oral examination, student's performance is assessed as "successful" or "unsuccessful" by the internship committee.
Language of Instruction
Work Placement(s)
Required