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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Commercial Law | SBF204 | Elective | Bachelor's degree | 2 | Spring | 4 |
Associate Prof. Dr. Levent BİÇER
Assistant Prof. Dr. Aytaç KÖKSAL
Assistant Prof. Dr. Taner Emre YARDIMCI
1) Distinguish the basic concepts of Commercial Law.
2) Recall the concepts of merchant, business enterprises, commercial affair, commercial paper, etc.
3) Distinguish if an affair is a commercial affair or not.
4) Explain the results of a commercial affair and being a merchant in general.
5) Recognize the basic concepts of Company Law.
6) Use the knowledge gained in professional relationships.
Program Competencies | |||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | ||
Learning Outcomes | |||||||||||
1 | Middle | High | Middle | High | Low | Middle | Middle | Middle | Middle | High | |
2 | Low | Middle | Middle | Low | High | Middle | Low | Middle | Middle | High | |
3 | Middle | High | Middle | Middle | Middle | Low | High | Middle | High | Middle | |
4 | Low | Middle | Middle | Middle | High | Low | Middle | Middle | High | High | |
5 | High | Middle | Middle | Middle | Middle | Middle | Middle | Middle | Middle | Middle | |
6 | Middle | Middle | Low | Middle | Middle | Middle | Middle | Middle | Low | Middle |
Face to Face
None
Obligation Law.
This course covers commercial enterprise, commercial procedure, commercial rule, commercial judiciary, trader, trade name, enterprise name, brand, unfair competition, account books, trade register, trader assistants, classification of the companies, companies agreement, the common features of trade partnerships, merger, division and changing the type of companies, elements and characteristics of commercial papers, pleas in commercial papers, commercial bills.
1- Mehmet Bahtiyar, Ticari İşletme Hukuku, İstanbul.
2- Sabih Arkan, Ticari İşletme Hukuku, Ankara.
1) Lecture
2) Question-Answer
3) Discussion
4) Group Study
5) Self Study
Contribution of Midterm Examination to Course Grade |
40% |
---|---|
Contribution of Final Examination to Course Grade |
60% |
Total |
100% |
Turkish
Not Required