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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Quality Systems | HIT242 | Elective | Bachelor's degree | 2 | Spring | 4 |
Lecturer Tümay MERCAN
1) Define the concept of quality.
2) Compare the quality systems.
3) Evaluate total quality management.
4) Explain the importance of quality systems in the public relations profession.
5) Evaluate the contribution of quality to the profession of public relations.
6) Explain the contribution of total quality management to public relations specialist's professional career and professional development.
Program Competencies | ||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | ||
Learning Outcomes | ||||||||||
1 | Middle | High | Middle | Middle | Middle | Middle | High | Middle | Middle | |
2 | Middle | High | Middle | Middle | High | Middle | Middle | High | High | |
3 | Middle | Middle | High | Middle | Middle | High | Middle | High | Middle | |
4 | Middle | High | Middle | Middle | Middle | High | High | Middle | High | |
5 | Middle | Middle | Middle | Middle | High | Middle | High | Middle | High | |
6 | Middle | High | Middle | High | Middle | High | Middle | Middle | Middle |
Face to Face
None
Total Quality Management
What is quality? What are the types of quality systems? What is the relationship between quality and PR?
1- Toplam Kalite Yönetimi
2- Kalite Sistemleri
3- Kaizen
1) Lecture
2) Question-Answer
3) Discussion
4) Brain Storming
5) Problem Solving
Contribution of Midterm Examination to Course Grade |
30% |
---|---|
Contribution of Final Examination to Course Grade |
70% |
Total |
100% |
Turkish
Not Required