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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Advertising | HIT325 | Elective | Bachelor's degree | 3 | Fall | 4 |
Associate Prof. Dr. Nebiye Duriye Gamze CILIZOĞLU
Associate Prof. Dr. Sevim KOÇER
1) Analyzes social, legal and ethical aspects of the Advertising.
2) Examines the relationship between advertising and marketing.
3) Lists the stages of production process in Advertising.
4) Lists media in Advertising
5) Lists the types of advertising
Program Competencies | ||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | ||
Learning Outcomes | ||||||||||
1 | Middle | High | High | High | No relation | High | High | High | High | |
2 | High | Middle | High | High | High | High | Middle | No relation | No relation | |
3 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
4 | No relation | No relation | No relation | High | No relation | High | No relation | High | No relation | |
5 | High | No relation | High | No relation | Middle | High | Middle | High | No relation |
Face to Face
None
nothing
Dimensions of advertising: social, legal and ethical aspects, Advertising Sector: Consumer Behavior, Market Segmentation Process, Marketing and Advertising Research, Marketing and Advertising Plan: Media strategy, planning, strategy, process and application, whether printed, electronic and digital media for the Ad The production of printed, electronic and digital media and advertising; Integrated Marketing Communications, Direct Marketing, Direct Mailing, Sales Promotion, Public Relations and Corporate Advertising, local and public advertisements.
1- Ders Kitabı: Elden, Müge. (2009). Reklam ve Reklamcılık. İstanbul: Say Yayınları.
2- Aksoy, Atilla. (2005). Yeni Reklamcılık. İstanbul: Bilgi Üniversitesi Yayınları.
3- Avery, Jim. (2005). Kampanya Planlaması. Çev.: Celil Oker. 2. Baskı. İstanbul: Reklamcılık Vakfı Yayınları.
1) Lecture
2) Question-Answer
3) Discussion
Contribution of Midterm Examination to Course Grade |
40% |
---|---|
Contribution of Final Examination to Course Grade |
60% |
Total |
100% |
Turkish
Not Required