>
Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Sport Management and Organization | SYP203 | Compulsory | Bachelor's degree | 2 | Fall | 7 |
Lecturer Rıza ERDAL
1) Explain sports policy, the framework of sports in Turkey and the place of sport in Turkish Constitution
2) Explain sports organization in Turkey after the Republic (TI process). Define the development process of Turkey Training Association Alliance
3) Overall assessment in the light of the knowledge learned are knowing to develop new ideas.
Program Competencies | |||||||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | ||
Learning Outcomes | |||||||||||||||
1 | No relation | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | High | |
2 | No relation | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | High | |
3 | No relation | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | High |
Face to Face
None
Not
This course includes; Sport Management: International Law and Sport Regulations; Sport Organizations; 'Objective', 'Voluntary Federation' and 'Stale Management?, Models 'Voluntary Federation', Formation of Sports Management Elements and Material-technique basis, History of Istanbul Football Confederation, Voluntary Sport Organizations; Turkish Training Community Alliance, Public Management in Turkish Sport: Ministry of Youth and Sport.
1) Lecture
2) Question-Answer
3) Discussion
4) Drill and Practice
5) Demonstration
Contribution of Semester Studies to Course Grade |
30% |
|||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||||
Contribution of Final Examination to Course Grade |
70% |
|||||||||||||||||
Total | 100% |
Turkish
Not Required