Diseases of Horticultural Crops
Horticultural Crops
Faculty of Agriculture
First Cycle (Bachelor's Degree)
| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Diseases of Horticultural Crops | ZBB407 | Compulsory | Bachelor's degree | 4 | Fall | 3 |
Name of Lecturer(s)
Associate Prof. Dr. Aysun ÇAVUŞOĞLU
Learning Outcomes of the Course Unit
1) Students gain diagnosing facilitiy of abiotic, bacterial, fungal and viral diseases of stone and pome fruits
2) Students gain diagnosing facilitiy of abiotic, bacterial, fungal and viral diseases of grapefruit
3) Students gain diagnosing facilitiy of abiotic, bacterial, fungal and viral diseases of subtropic fruits like olive, citrus and figs
4) Students gain diagnosing facilitiy of abiotic, bacterial, fungal and viral diseases of tomato, pepper, eggplant, cucurbits and onions
5) Students gain diagnosing facilitiy of important abiotic, bacterial, fungal and viral diseases of cut flowers, pot flowers and forest trees
6) The students gain informations about biology of the diseases.
7) The students learn control methods of the diseases
8) The students learn the fungicides and bactericides and their application times against to the diseases
Program Competencies-Learning Outcomes Relation
| Program Competencies | ||||||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | ||
| Learning Outcomes | ||||||||||||
| 1 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 2 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 3 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 4 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 5 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 6 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 7 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
| 8 | High | High | High | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Not Required
Course Contents
Symptoms, biology and control approaches of the non-parasitic, fungal, bacterial and viral diseases of fruit trees, vine, vegetables and ornamental plants.
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Contribution of Midterm Examination to Course Grade |
50% |
|---|---|
Contribution of Final Examination to Course Grade |
50% |
Total |
100% |
Language of Instruction
Turkish
Work Placement(s)
Not Required