Organic Chemistry II

Mode of Delivery

Face to Face

Prerequisites and Co-Requisites

None

Recommended Optional Programme Components

KTP-Organic Chemistry I

Course Contents

This course provides the students with the knowledge of alcohols, phenols, ethers, esters, amines and nomenclature, chemical structure, physical and chemical properties, reactions of alcohols and phenols. Nomenclature, structure, physical and chemical properties and simple reactions of ethers epoxies. Aldehydes and ketones, nomenclature, structure, physical and chemical properties and simple reactions of aldehydes and ketones. Carboxylic acids and derivatives, nomenclature, structure, properties simple reactions of carboxylic acids, physical properties of low and high moleculer weight of carboxylic acids. Lipids ,wax and triglycerides. Structure and the name of various fatty acids. Amines, classification of amines as primary, secondary, tertiary and quaternary. Amino acids and proteins, nomenclature,structure, properties of amino acids, formation and properties of proteins.

Weekly Schedule

1) General information about the structure of organic functional groups chemicals.
2) Structure of cycloalkanes. Physical and chemical properties, conformations and isomerization types
3) Aromatic hydrocarbones, the molecular structure, resonance forms and the stability of them.
4) Names of benzene and its derivatives used in the private (commercial) and nomenclature of the compounds according to the rules of IUPAC.The reactions (halogenation, nitration, sulfonation, alklleme, oxidation ...) of them.
5) The reactions of aromatic hydrocarbones.
6) Alcohols, phenols, ethers, esters (the structure, nomenclature, chemical and physical properties, the reactions of them).
7) Alcohols, phenols, ethers, esters (the structure, nomenclature, chemical and physical properties, the reactions of them).
8) Midterm examination/Assessment
9) Alcohols, phenols, ethers, esters (the structure, nomenclature, chemical and physical properties, the reactions of them.)
10) Aldehydes, ketones, and amines (structure, nomenclature, chemical and physical properties, the reactions of them). Aldehydes, ketones, and amines (structure, nomenclature, chemical and physical properties, the reactions of them). Aldehydes, ketones, and amines (structure, nomenclature, chemical and physical properties, the reactions of them).
11) Aldehydes, ketones, and amines (structure, nomenclature, chemical and physical properties, the reactions of them).
12) Lipides, carboxylic acids and its derivatives.Synthesis of the oil at the end of the reaction of an unsaturated and saturated fatty acids with glycerine. tr Türkçe Lipides, carboxylic acids and its derivatives.Synthesis of the oil at the end of the reaction of an unsaturated and saturated fatty acids with glycerine.
13) Lipides, carboxylic acids and its derivatives.Synthesis of the oil at the end of the reaction of an unsaturated and saturated fatty acids with glycerine.
14) Amino acids and proteins.
15) Lab applications, and the techniques, works and safety used in organic laboratories Techniques used in the organic chemistry lab.,the rules of business and operational safety.Laboratuvar applications.
16) Final examination

Recommended or Required Reading

Planned Learning Activities and Teaching Methods

1) Lecture
2) Question-Answer
3) Discussion
4) Drill and Practice
5) Demonstration
6) Modelling
7) Lab / Workshop

Assessment Methods and Criteria

Contribution of Midterm Examination to Course Grade	30%
Contribution of Final Examination to Course Grade	70%
Total	100%

Language of Instruction

Turkish

Work Placement(s)

Not Required