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Course Unit Title Course Unit Code Type of Course Unit Level of Course Unit Year of Study Semester ECTS Credits
Vocational Technical English TBP209 Elective Associate degree 2 Fall 3

Name of Lecturer(s)

Associate Prof. Dr. Funda DÖKMEN
Associate Prof. Dr. Halil SAMET
Assistant Prof. Dr. Mutlu ÇELİK

Learning Outcomes of the Course Unit

1) Define the basic terms related to medicinal and aromatic plants.
2) Read the labels on packaged products.
3) Use English during phytotherapy and aromatherapy treatments.
4) Comprehend the importance of learning foreign language in the profession life.
5) Follow developments in the field using a foreign language.

Program Competencies-Learning Outcomes Relation

  Program Competencies
1 2 3 4 5 6 7 8 9 10
Learning Outcomes
1 High No relation No relation Low No relation No relation No relation No relation No relation No relation
2 No relation No relation No relation No relation No relation No relation No relation No relation No relation No relation
3 No relation No relation No relation Low No relation No relation No relation No relation No relation No relation
4 No relation No relation Low Middle No relation No relation No relation No relation No relation No relation
5 No relation No relation No relation No relation No relation No relation No relation No relation No relation No relation

Mode of Delivery

Face to Face

Prerequisites and Co-Requisites

None

Recommended Optional Programme Components

No Supporting Courses

Course Contents

The basic rules in English, basic reading and writing techniques, general terms related to medicinal and aromatic plants, names of plants, preparation of herbal tea, labels of packaged products.

Weekly Schedule

1) The names of medicinal and aromatic plants
2) Preparation of herbal teas (Lavender, chamomile, vervain tea)
3) Preparation of herbal tea (Dandelion, hyssop tea)
4) Preparation of herbal tea (Rosehip, sage tea)
5) Basic speaking practices
6) Labels of packaged products
7) General terms related to plant production
8) Midterm examination/Assessment
9) General terms related to organic farming
10) Aromatherapy and phytotherapy applications
11) Student presentations on topics related to their profession
12) Student presentations on topics related to their profession
13) Student presentations on topics related to their profession
14) Student presentations on topics related to their profession
15) Writing a CV in English
16) Final examination

Recommended or Required Reading

Planned Learning Activities and Teaching Methods



Assessment Methods and Criteria

Language of Instruction

Turkish

Work Placement(s)

Not Required