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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Introduction and History of Farriery | AAP121 | Elective | Associate degree | 1 | Fall | 1 |
Associate Prof. Dr. Mustafa Sencer KARAGÜL
Lecturer Zülfikar ALTUNKANAT
Lecturer Mehmet Ali GÜLCÜ
1) Explain the significance of farrier in history.
2) Explain the importance of daily foot inspection.
3) Explain the important points of hoof trimming.
4) List the tools used in caring for a horse's feet.
5) Describe common problems of the feet.
Program Competencies | ||||||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | ||
Learning Outcomes | ||||||||||||||
1 | High | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
2 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
3 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
4 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
5 | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation | No relation |
Face to Face
None
Horseshoe Processing Techniques and Applications
The course provides information on introdcution to farrier, the historical importance of horseshoeing, horse trimming and shoeing methods, learning the basic steps for trimming/preparing a foot for shoes, variety of blacksmith materials and methods used in their profession.
1- 1- A Practical Guide to Horseshoeing.
2- 2- Farriery-Foal to Racehorse, Simon Curtıs,2003R-W Publication
3- 3- Complete Horseshoeing Guide-Wiseman
1) Lecture
2) Question-Answer
3) Discussion
Contribution of Midterm Examination to Course Grade |
20% |
---|---|
Contribution of Final Examination to Course Grade |
80% |
Total |
100% |
Turkish
Not Required