Principles Of Laboratory Mrdicine
Biochemistry
Institute of Health Sciences
Third Cycle (Doctorate Degree)
| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Principles Of Laboratory Mrdicine | BYK717 | Compulsory | Doctorate degree | 1 | Fall | 5 |
Name of Lecturer(s)
Associate Prof. Dr. Fatma Ceyla ERALDEMİR
Learning Outcomes of the Course Unit
1) Gain the ability to use the measuring devices in the lab
1) Having learned Medical Laboratory Principles.
To know working principles of test parameters
To learn analytical error sources and to know methods of prevention
2) Learn the principles of biochemistry analysis and the factors that affect measurement results
Program Competencies-Learning Outcomes Relation
| Program Competencies | ||||||
| 1 | 2 | 3 | 4 | 5 | ||
| Learning Outcomes | ||||||
| 1 | High | High | Middle | No relation | No relation | |
| 1 | High | High | Middle | No relation | No relation | |
| 2 | High | High | Middle | No relation | No relation | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Not Required
Course Contents
Lessons are provided that include information on integrated and updated biochemical laboratories required by modern biochemistry education. These lessons explain the molecular and biochemical mechanisms that play a role in diseases. With updated power-point presentations and laboratory experiments, understanding of biochemical principles and concepts is facilitated and enhanced.
Weekly Schedule
1) Introduction of biochemistry laboratory2) Fundamentals of measurement
3) Solution preparation, pH measurement, sample preparation techniques
4) Sample preparation techniques
5) Preparation of buffer solutions, percent solutions etc. solution types
6) Introduction to basic biochemical methods
7) Basic biochemical methods
8) Carbohydrate identification
9) MID-TERM EXAMINATION
10) Lipid identification
11) Protein identification
12) Determination of isoelectric point
13) Chromotography types
14) Electrophoresis types
15) Blotting methods
16) FINAL EXAMINATION
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Contribution of Semester Studies to Course Grade |
40% |
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Contribution of Final Examination to Course Grade |
60% |
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Total | 100% | |||||||||||
Language of Instruction
Turkish
Work Placement(s)
Not Required