| Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
|---|---|---|---|---|---|---|
| Family Business | ISL433 | Elective | Bachelor's degree | 4 | Fall | 6 |
Name of Lecturer(s)
Prof. Dr. Öznur GÖKKAYA
Assistant Prof. Dr. İbrahim YIKILMAZ
Learning Outcomes of the Course Unit
1) Describe the characteristics that differentiate family business from other businesses.
2) Examine the life cycles of family businesses; business, family and ownership development
3) Explain methods to enhance communication ability and conflict resolution with family business owners, managers, and family members, including relatives.
4) Evaluate situations and problems in family businesses
5) Develop awareness of appropriate tools and planning techniques for application within a family business
6) Develop your understanding, effectiveness, and commitment as members of family firms.
Program Competencies-Learning Outcomes Relation
| Program Competencies | |||||||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | ||
| Learning Outcomes | |||||||||||
| 1 | High | Middle | Middle | Middle | Middle | Middle | High | Low | Low | Middle | |
| 2 | High | Middle | Low | Low | Low | Low | High | Low | Low | Middle | |
| 3 | High | Middle | Low | Low | Low | Low | High | Low | Low | Middle | |
| 4 | High | Middle | Low | Low | Low | Low | High | Low | Low | Middle | |
| 5 | High | Middle | Low | Low | Low | Low | High | Low | Low | Middle | |
| 6 | High | Middle | Low | Low | Low | Low | High | Low | Low | Middle | |
Mode of Delivery
Face to Face
Prerequisites and Co-Requisites
None
Recommended Optional Programme Components
Not Required
Course Contents
This course covers exmination of management principles and practices to raise awareness of the students in the context of a family business
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Language of Instruction
English
Work Placement(s)
Not Required