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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Human Resource Management | BYP226 | Elective | Associate degree | 2 | Spring | 3 |
Associate Prof. Dr. Seher UÇKUN
Lecturer Güven ÖZAL
1) Define the concept of human resources management.
2) Explain the goals of human resources management.
3) Explain the planning of human resources.
4) Explain the selection and employment process in human resources.
5) Evaluate the career planning in human resources management.
Program Competencies | ||||||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | ||
Learning Outcomes | ||||||||||||
1 | High | Middle | No relation | Low | No relation | Middle | No relation | No relation | No relation | No relation | No relation | |
2 | High | Middle | No relation | Low | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
3 | High | No relation | No relation | Middle | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
4 | Middle | No relation | No relation | Low | No relation | No relation | No relation | No relation | No relation | No relation | No relation | |
5 | Middle | No relation | No relation | No relation | No relation | High | No relation | No relation | No relation | No relation | No relation |
Face to Face
None
Yok
This course includes development of human resources management, human resources management, rationale and scope of human resources management, organizational structure, human resources management, executive and advisory bodies, the objectives and functions of human resources management, principles of operation, human resources planning, job analysis, job description, organization manual, labor requirements to meet internal and external sources, the process of staff selection, performance appraisal methods and results of the use of valuation, business start-up and compliance training, career management, compensation management.
Contribution of Midterm Examination to Course Grade |
40% |
---|---|
Contribution of Final Examination to Course Grade |
60% |
Total |
100% |
Turkish
Not Required