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Course Unit Title Course Unit Code Type of Course Unit Level of Course Unit Year of Study Semester ECTS Credits
Relations With Design and Ergonomy II ICM106 Elective Master's degree 1 Spring 4

Name of Lecturer(s)

Assistant Prof. Dr. Selma KAYHAN TUNALI

Learning Outcomes of the Course Unit

1) Recognize the scope of ergonomics and related disciplines.
2) Explain the concepts of furniture and space ergonomics.
3) Define the concept of anthropometry and anthropometric measurements in interior design.
4) Comprehend the relationship between comfort concept and ergonomic design.

Program Competencies-Learning Outcomes Relation

  Program Competencies
1 2 3 4 5 6 7 8
Learning Outcomes
1 Middle High High High High High Middle Middle
2 High Middle High High High Middle Middle High
3 High High No relation High High High High High
4 High High High High High High High High

Mode of Delivery

Face to Face

Prerequisites and Co-Requisites

None

Recommended Optional Programme Components

Relations with Design and Ergonomy I

Course Contents

Definition of ergonomics, its scope, historical process and related disciplines, human dimensions, design criteria in accordance with the ergonomics and anthropometry criteria in interior and furniture, comfort concept.

Weekly Schedule

1) lesson
2) design
3) design
4) design
5) ergonomic
6) ergonomic
7) ergonomic
8) ergonomic
9) ergonomic
10) ergonomic
11) procsemics
12) ergonomic
13) design
14) ergonomic
15) ergonomi
16) ergonomi

Recommended or Required Reading

1- Alaettin Sabancı, Sarp Korkut Sümer, Ergonomi, 2013, Nobel Akademik Yayıncılık
2- Çağatay Güler, ergonomi, 2007, Palme yayıncılık

Planned Learning Activities and Teaching Methods

1) Lecture
2) Question-Answer
3) Discussion
4) Drill and Practice


Assessment Methods and Criteria

Contribution of Midterm Examination to Course Grade

40%

Contribution of Final Examination to Course Grade

60%

Total

100%

Language of Instruction

Turkish

Work Placement(s)

Not Required