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Course Unit Title | Course Unit Code | Type of Course Unit | Level of Course Unit | Year of Study | Semester | ECTS Credits |
---|---|---|---|---|---|---|
Relations With Design and Ergonomy II | ICM106 | Elective | Master's degree | 1 | Spring | 4 |
Assistant Prof. Dr. Selma KAYHAN TUNALI
1) Recognize the scope of ergonomics and related disciplines.
2) Explain the concepts of furniture and space ergonomics.
3) Define the concept of anthropometry and anthropometric measurements in interior design.
4) Comprehend the relationship between comfort concept and ergonomic design.
Program Competencies | |||||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||
Learning Outcomes | |||||||||
1 | Middle | High | High | High | High | High | Middle | Middle | |
2 | High | Middle | High | High | High | Middle | Middle | High | |
3 | High | High | No relation | High | High | High | High | High | |
4 | High | High | High | High | High | High | High | High |
Face to Face
None
Relations with Design and Ergonomy I
Definition of ergonomics, its scope, historical process and related disciplines, human dimensions, design criteria in accordance with the ergonomics and anthropometry criteria in interior and furniture, comfort concept.
1- Alaettin Sabancı, Sarp Korkut Sümer, Ergonomi, 2013, Nobel Akademik Yayıncılık
2- Çağatay Güler, ergonomi, 2007, Palme yayıncılık
1) Lecture
2) Question-Answer
3) Discussion
4) Drill and Practice
Contribution of Midterm Examination to Course Grade |
40% |
---|---|
Contribution of Final Examination to Course Grade |
60% |
Total |
100% |
Turkish
Not Required